The Blend Dark Chocolate is made with a blend of prized Criollo, with an aromatic taste, and Forastero, with acidic aromas.
Product present in the AIC handbook (Italian Celiac Association) Edition 2014.
CONTAINS NO VEGETABLE FATS OTHER THAN COCOA BUTTER
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural flavouring: vanilla. Minimum cocoa 62%.
May contain traces of nuts (almonds, hazelnuts, pistachios), milk proteins, lactose.
Store in a cool, dry place between 15° and 18°C.
Made from sustainable cocoa farms.